
Red Clover Herbal Apothecary & Farm
Organic Products for your Body Grown & Crafted Onsite
Red Clover Herbal Farm and Apothecary has been growing and wild-foraging medicinal plants for the community for 12 years. Certified organic from the beginning, the farm focuses on fresh, small-batch herbal body products made for quality, potency, and care.
Rooted in the belief that healthy soil creates healthy plants — and healthy plants support healthy people — Red Clover works with nature through plant diversity, cover cropping, limited tillage, and organic growing practices.
Visitors are invited to explore the herb gardens, learn about medicinal plants, and visit the on-farm apothecary featuring tinctures, salves, teas, and other handcrafted herbal goods.
Why Visit Red Clover Apothecary & Farm?
Shop handcrafted tinctures, salves, teas, and herbal products made fresh in small batches. Tours at 10:30am and 1:30pm.
Discover how plant diversity, cover cropping, and limited tillage help build healthy soil and resilient plants.
Experience a farm rooted in the belief that healthy soil supports healthy plants — and healthy plants support healthy people.
Walk through gardens filled with medicinal herbs and see where Red Clover’s small-batch herbal products begin.

I had the opportunity to take the most lovely drive through Wisconsin to visit this farm. Beautiful people doing beautiful things here with herbs and tinctures. Don’t think twice, call or find her at a farmers market, you couldn’t possibly regret it.
-Fallon Nicole, Visitor at Red Clover Apotheocary
Farm Products
Farm Experiences
Meet Your Farmers
Nancy Graden is the farmer and herbalist who founded Red Clover Herbal Apothecary & Farm. For more than a decade, she has grown and wild-harvested medicinal herbs on her five-acre Certified Organic farm near Amery, Wisconsin, creating fresh, small-batch tinctures, teas, salves, and herbal body products. Kass McKinnon has been working closely with Nancy to continue the great quality and service Red Clover has provided to the community. As of June 2026, Kass is the new owner of Red Clover apothecary! Come meet her at the Farm, see the apothecary and tour the medicinal gardens. Her 15 years of farming experience and prior work at Uriel pharmacy has prepared her to continue the legacy of Red Clover Herbal Apothecary and Farm.

It has been a joy and honor to work with Nancy and continue her legacy. I have learned so much from her and I am grateful to be able to call her my mentor and friend.”
-Kass McKinnon
Owner, Red Clover Apothecary

Red Clover Herbal Apothecary Farm is located in Amery, Wisconsin, on five picturesque acres of land. It is surrounded by rolling prairie filled with native flowering plants and grasses. There is a low-lying area in part of the prairie where water collects from the spring thaw and spring rains, creating a vernal pool. The sounds of hundreds of male peepers calling out for a mate announce the arrival of spring. New life is everywhere.
In early summer, a pair of Greater Sandhill Cranes, with their trumpet-like calls, come daily to the prairie with their two young crane colts to forage for food. As the season rolls on like the prairie, one day the Sandhill Cranes are gone.
As the season continues to roll, plants started from seed in the greenhouse while the ground was still frozen have long since dug their roots deep into the earth and sent their energy upwards to buds that explode into magnificent flowers. These flowers too, eventually fade, with the morphing of the seasons one into the other, their energy moving back down into their roots for the deep restorative sleep of winter. And the cycle of life continues.
Red Clover Herbal Apothecary Farm has organic certification through MOSA. No toxic chemicals are used anywhere on the farm. Instead, Red Clover strives to work with nature, not against it, by building healthy soils that produce healthy plants that contribute to the health of people.
By choosing to grow without pesticides and chemical fertilizers, the herbs attract many of nature’s creatures. The beneficial insects and birds that eat the non-beneficial insects come, as well as pollinators: the bees, butterflies, and bats.
The bee population in particular, as many people know, is in severe decline in the Northern Hemisphere. Bees depend upon a flower-rich habitat for their food, the loss of which, as a result of the intensification of non-sustaining agricultural systems, has seriously challenged the bees’ immune systems, causing a drop in their population levels.
Red Clover grows over 50 kinds of medicinal herbs, many containing antimicrobial properties that strengthen the immune system. The farm’s hope is that the nectar and pollen from these plants will strengthen the immune systems of these beautiful pollinators.
By creating a healthy habitat for nature’s wild creatures, everyone benefits. All are part of this web of life together.
The apothecary will be open, selling tinctures, salves and teas.
We believe in the intelligence of plants, come to our farm to hear their story!














